Whether it's your favourite salad or the mouth watering dishes your mom makes, the taste of every dish enhances if we use food masala correctly. Understanding the taste and smell of every spice and using it for dishes is no easy task. It takes time and finesse because as they say, cooking is an art. More so Indian cuisine is so vast and it uses masalas very frequently in almost all dishes. Food masala is nothing but “a blend of spices” that’s used in various dishes and across indian cuisines....
Brief Description: Replicating good old popcorn in a healthier way with our MasalaMakhana. Tossed in a spice mix for adding fun flavors, this version is our housefavourite.Serving Size: 3-4Prep Time: 10 minsCook Time: 10 minsType: EasyINGREDIENTS1. Shrihit Makhana 100gms2. Shrihit Turmeric Powder 1 Tablespoon3....
Brief Description: Tossed in a healthy version of caramel sauce made with jaggery and cocoa powder, this easy snacking option will get you glued.Serving Size: 3-4Prep Time: 10 minsCook Time: 10 minsMethod type: EasyINGREDIENTS1. Shrihit Makhana-100gms2. Shrihit Jaggery 100gms3. Oil 2 tablespoon4. Cocoa Powder 2 tablespoon5. Pinch of Shrihit SaltMETHOD:- In a pan, heat oil/butter/ghee.- Add Shrihit jaggery and stir well. As it melts, add cocoa powder, Shrihit salt, and mix well.- Put Shrihit Makhana to the sauce and mix such that sauce is coated well.- Allow Makhana to rest, as it gets crunchy when it cools off.- Your guilt-free obsession is ready.
Slow-Cooked brown rice stirred in an aromatic blend of basil, garlic, thyme, and rosemary is definitely a delightful meal option.Serving Size: 4 – 5Prep Time: 10 minsCook Time: 30 minsType: Easy (How would you describe the recipe making process is)Ingredients200 gms Shrihit Brown Rice 4 Tbspn Shrihit Pesto4 cups of Water1 cup of Milk 150 gms of Mix Vegetables ( Bell Peppers, Mushrooms, Zucchini, Brocolli )2 Tspn Olive oil Method:In a cooking pot, add brown rice, water, and salt. Keep the measurement of water and rice as mentioned. Allow rice to cook for 20 mins on medium flame.Meanwhile, in the other pan, add olive oil, Shrihit Pesto sauce, and milk. Mix well.Add cooked rice, mix well and allow it to cook for 5 mins.Sauté vegetables of your choice in olive oil and add salt.Serve Pesto Brown Rice Risotto with sautéd vegetables at the side.Enjoy it while hot.
Baby Potatoes marinated in the flavourful Indian spice mix, Smoked and charred on a barbecue grill, filled in a multi-grain tortilla, and topped with finely sliced onion makes a delicious and healthy meal.Serving Size: 2Prep Time: 3 hoursCook Time: 30 minsType: MediumIngredients200gms of Baby Potatoes ( Boiled and Peeled )2 Tomatoes ( Chopped )2 Onion ( 1 Chopped, 1 Sliced )1 Tsp chopped garlic 3 Tsp Shrihit Dum Aloo Masala 200gms of Shrihit Ultra Diet Multigrain Atta Water 1 CupOil 3 TspSalt as per tasteGreen Chutney and Chat Masala ( optional )Method In a pan, heat oil and add garlic, onions, and tomatoes. Cook for 2 mins and add Shrihit Dum Aloo Masala and Salt. Mix well and let it cook until vegetables soften.In a blender, blend the above mix to a fine paste. Remove the paste in a bowl and put pre-cooked baby potatoes....
A perfect combination of health and happiness lies in these nutrient-loaded Bars. Packed with the goodness of nuts, oats, and organic jaggery, these treats serve as a great option to satisfy your mid-meal hunger.Serving Size: 8 -10 BarsPrep Time: 20 minsCook Time: 20 minsType: Easy Ingredients 1 Cup Shrihit Plain Oats2 Cups Shrihit Dryfruits ( Walnuts, Almonds, Cashews, and Pistachios )200 gms of Shrihit Organic Jaggery2 Cups Water1 Cup Cooking Chocolate ( Melted )MethodOn medium flame, dry roast 1 cup oats for 5 mins. Add 2 bowls of mix dry fruits to the same pan and let it roast for another 5 mins. In a food processor, blend it to a coarse powder.In a pan, add 200 gms of jaggery with 2 cups water and allow it to melt completely.Mix jaggery syrup with oats and dry fruit powder....
In a world of “Netflix and Chill,” munchies seem an ideal companion to binge-watch all our favorite series/ movies. Isn't it? But you may also think if there’s any guilt-free way to satisfy those cravings without having to give up on your taste buds.Snacking is not bad, on the contrary, it’s a great way to stay energized throughout the day as long as we are incorporating healthy options and snacking on the right things.On the contrary, if we go without eating for a long time in a day, we tend to overeat when we have our next meal. However, if we snack throughout the day, or have snacks between meals, it helps to curb the appetite and you will feel satiated all day long.Just remember to snack on the right things with balanced proportions, choose healthy alternatives that are enriched with nutrients, vitamins, minerals, and healthy fats. Remember, a diet filled with snacks can be a guilty pleasure or a nutritional powerhouse – it completely depends on what snacks you choose.At Wonder Food Mart, we aim to bring you healthy nutrient-dense food options that you can incorporate in your daily diet routine and embark on this beautiful journey of being your healthy self.And here are 4 healthy snacks that are enriched with all the vital nutrients and are incredibly tasty too.1. SHRIHIT FOX NUTS (Makhanas)A wholesome alternative to keep those hunger pangs away!This healthy snack is absolutely gluten-free. Enriched with strong nutrient contents, they offer a rich source of fiber, protein, and magnesium and support weight loss....
Is it really hard to maintain a healthy lifestyle? Or is it simply lack awareness on our part that prevents us from following a healthy diet? The key is to identify the right substitutes for making a switch to a healthy diet without even having to compromise on our favourite food. When we make a transition from eating low fibre and high-calorie foods to eating high fibre, complex carbohydrate, rich nutrient-dense foods, even though we end up eating the same amount of food but we tend to discover a significant change, as we eat far fewer calories in the process without many efforts. A staple Indian food: Whole wheat atta, is widely known for being an essential part of a typical Indian diet. Whether it’s breakfast, lunch or dinner, this wholesome ingredient is highly celebrated....
When the nation went into a sudden lockdown on March 22nd, 2020, everyone was confused as to how to move forward during and post lockdown. While the medical professionals were and are doing their best in saving people, we understand that our responsibility as a company and citizens of the country is to help in stopping the spread of Covid-19. So when Covid-19 penetrated India, we implemented a series of precautionary measures to protect all our stakeholders and minimize its spread. We executed these procedures as a routine schedule at our manufacturing unit and city office to keep everyone safe and maintain high hygiene and safe packaging.Anyone entering the facility goes through a security check where their vehicle is sanitized, their body temperature is checked and recorded, and are provided with sanitizer to clean themselves. We made sure that everyone present is wearing gloves & mask and practicing social distancing at all times.We installed Hand Sanitizer stands at various places across the facility and made frequent hand washing mandatory.We reduced the workforce at the manufacturing facility by allowing only the fieldwork employees while the rest of the team worked from home. To make sure that our customers and our employees who risk their lives in delivering food essentials are safe We promoted and educated people through our social media handles on the need and importance of doing digital payments.We also promoted no contact delivery by asking our customers to pick up their packages from outside their doors. We know and understand that during this hard time, we all need to use our resources to help the community and we tried to do our part in the following ways:We donated 5000 bags of Atta to the local government and NGO on a philanthropic basis and also supplied 54 Tonnes of atta to various NGOs and Industrial associations at subsidized rates with our contribution as a charity. We also started our own initiative ‘Donate a Smile’ where anybody could donate essential food commodity boxes to anyone who is in need at discounted prices and we delivered it for free at their doorstep. The aim of this initiative was to help the most vulnerable like our house helps; drivers; elderly neighbors and ensure that no one goes to bed hungry....
Looking for healthy breakfast options? Here’s an easy high protein, high fiber breakfast recipe that can be prepared in 10 mins. This recipe is perfect for anyone with a busy morning schedule who tends to skip breakfast for lack of time. Easy to store and can be enjoyed hot or cold.Serving Size: 1 bowl oatmealPrep Time: 10 minsCook Time: 10 minsType: EasyIngredients1/2 cup Shrihit oats1 tbsp Shrihit Gold Tea1 tbsp Shrihit organic brown sugar½ tbsp Shrihit freshly ground cinnamon1 cup milk (or almond milk for a vegan option)½ cup waterMethodTake oats in a bowl....
With everyone jumping on the vegan and healthy bandwagon, almond and cashew milk is a perfect substitute to try your hands on vegan milk alternatives. With very few ingredients and about 10 mins cooking time, this is perfect for smoothies, coffeeand milkshakes.Serving Size: 2 glassesPrep Time: 5 mins (+ overnight soaking of almonds and cashews)Cook Time: 10 minsType: EasyIngredients50gm Shrihit Cashews50gm Shrihit Almonds2 cups of water½ tsp Vanilla essenceAgave or sugar (for a chocolate milkshake)2 tbsp Cocoa Powder (for a chocolate milkshake)MethodSoak the almonds and cashews overnight in 2 cups of water.Next day, blend your almonds and cashews at high speed with the water they were soaked in. Blender is preferred over a food processor to get creamier milk.Add the vanilla essence to this mix and give it one last blend.Sieve the mixture to get ultra-creamy milk while the almond and cashew pulp will remain in the sieve.Voila, your homemade almond and cashew milk is ready for use. Store it in the fridge for up to 3 days....
A perfect snack to munch on with a beverage of your choice or on its own. Gooey, decadent, and dubiously low cal with Shrihit Ultra Diet Atta which is made with 14 grains (Oats, Quinoa, Ragi, Bran, Wheat, Barley, Millet, Gram, Fenugreek, Amarnath, Brown Rice, Buckwheat, Sorghum). They are easy to store once refrigerated for over a week. Believed to be of Dutch/German origin, these cookies are built to be party and holiday stunners!Serving Size: 4 to 5 cookiesPrep Time: 15 minsCook Time: 45 minsType: MediumIngredients100 gm Butter (softened not melted)100 gm Organic Brown Sugar120 gm (1 cup) Shrihit Diet Atta20g (approx 3 twigs) freshly ground Shrihit Cinnamon1 tsp Baking Soda1 tsp Vanilla Essence2 tbsp WaterMethod:Whisk together butter and brown sugar for a minute until it becomes creamy and light brown in color....
