Brief Description: Replicating good old popcorn in a healthier way with our Masala
Makhana. Tossed in a spice mix for adding fun flavors, this version is our house
Serving Size: 3-4
Prep Time: 10 mins
Cook Time: 10 mins
7. Oil/ Butter 2 Tablespoon
- In a pan, heat oil/butter/ghee.
- Add all the above-mentioned Shrihit spices and stir well.
- Put Shrihit Makhana to the pan and mix well.
- Roast Makhana on low flame, till crisp.
- Allow it to cool and munch on.